Veal ravioli. Egg ovo. Bread with lemon butter and sea salt. Asparagus with tonnato sauce, capers, and chickpeas. Dad has the tagliolini al Ragu. Mom had the lemon rissoto with fruit of the sea (scallops, crab (sweeter than lobster), fish, shrimp. Raviolini del plin (spinish raviolini stuffed with veal and sage). Spencer (second favorite son lol) picked up the tab and ordered the chocolate sorbetto (hazelnuts and olive oil). Mike at Rocca. Joe is a phenomenal human being. Sam the man at Rocca. Finally had the tortello all uovo. Little gem salad. Lil red vino and Parmesan cheese on the house. Joe had the tagliolini al ragu